After our delightful experience at the Hirshhorn, everyone was hungry so we headed to
Fast Gourmet. Two brothers from Uruguay opened this sandwich shop inside a gas station in the U Street corridor. We ordered the Chivito (which happens to be on the
Post's list of "must try dishes" in D.C.). It was amazing (layers of beef tenderloin, roast ham, mozzarella, bacon, olives, mushrooms,
onion and a sliced hard-boiled egg in a soft roll, all
pressed and heated). It seemed like it might be too much happening on one sandwich, but all of the flavors complemented each other well. We were glad that we shared one though. The kids devoured their chili dogs sans chili. And the empanadas were divine.
Fast Gourmet happens to be a block away from
Meridian Hill Park. We had fun hanging out, enjoying the beautiful weather, and watching Oliver's extreme attempts to get into the water features. The park was loaded with all of his favorite things: stairs, water, dogs, and open spaces to wander. (His great determination to climb into the fountain is captured in the video below. And that bongo drumming? It never stopped. Ever.)
Ben and I even got to end the day with a date featuring dark chocolate milkshakes and The Hunger Games. Which seems especially luxurious now since I haven't seen much of Ben since then.
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| Empanada. And why is drinking from a mason jar so fun? |